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Farmers Markets Aren’t Just About Sales

By Rossilynne Skena, VALLEY NEWS DISPATCH On Wednesdays during the summer, Bill Schutzler wakes with the sun and begins to organize into boxes his crop of tomatoes, peppers, garlic, onions and other...

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Growth of Mass. Farmers Markets Sprouts Opportunity

Nourished by shoppers who increasingly want food that is fresh, local and environmentally friendly, more farmers markets are sprouting up across the Bay State, roughly doubling in number in the last...

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Alternate Farmers Market Debuts In Downtown Iowa City

UPDATE- This Saturday kicked off the first Second Saturday Market in Iowa City.  It’s a push by some in the Downtown Association to convince city leaders to move the entire market downtown and outdoors...

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How To Calibrate A Thermometer

Now that grilling season is here many of you will be coking up plenty of BBQ and other grilled items. Needless to say, a properly calibrated thermometer can be a lifesaver in determining the internal...

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Cayenne Pepper Hot Sauce Recipe

A delicious yet easy to make hot sauce that will leave your guests wanting more and the recipe. Cayenne peppers are easy to grow and delicious on plenty of foods.

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Seeds of doubt: Brazilian farmers sue Monsanto

Five million Brazilian farmers are locked in a lawsuit with US-based biotech giant Monsanto, suing for as much as 6.2 billion euros. They say that the genetic-engineering company has been collecting...

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Tips For Making Vegetable Recipes New and Exciting

As a proponent of seasonal cooking and local foods I preach about eating vegetables and fruits, and even things like seafood, often while in season. Depending on the vegetable this season could be...

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Summer Harvest Begins!

As a prepper or homesteader, having a garden and perennial fruit producing trees are very important to have. Especially since the start up costs are very low, apple trees, cherry trees, peach trees,...

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Curried Apple & Onion Compote

This simple concoction of local apples, onions and a touch of curry produces a terrific compliment to roast pork, turkey or even chicken. Great on thanksgiving sandwiches too!!

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Pickled Red Beets

My mother-in-laws pickled red beets are legendary. I used to HATE pickled beets until I tried hers in 1996. I loved them so much I married her daughter just to be sure I got the recipe!! They beets are...

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